Salads
From a proper Greek salad with feta and Kalamata olives to a full antipasto — chopped fresh, in small and large sizes.
Dressings: house Greek, Italian, ranch, blue cheese, Caesar, honey mustard, balsamic.
Call (508) 588-4200 for current pricing.
Salad Menu
- Garden — romaine, tomato, cucumber, carrot, red onion.
- Greek — feta, Kalamata olives, pepperoncini, house Greek dressing.
- Caesar — romaine, parmesan, croutons, Caesar dressing.
- Antipasto — ham, salami, provolone, pepperoncini, olives.
- Chef’s — turkey, ham, egg, provolone over garden salad.
- Tuna — house tuna salad over garden salad.
- Grilled Chicken Greek — marinated chicken over our Greek salad.
- Crispy Chicken — fried tenders and honey mustard over garden salad.
Add to Any Salad
- Grilled Chicken — marinated in lemon, garlic and oregano.
- Gyro Meat — sliced warm off the spit.
- Warm Pita & Tzatziki — on the side of any salad.
- Extra Feta — sheep’s milk feta.
